Heavily indebted poor countries (HIPC) vs Somalia: Prevalence of undernourishment
Prevalence of undernourishment over time
- Heavily indebted poor countries (HIPC)
- Somalia
How they compare
Somalia currently reports 53.2% against 23.0% in Heavily indebted poor countries (HIPC), a difference of 30.2%.
That makes Somalia's figure about 2.3 times Heavily indebted poor countries (HIPC)'s.
Across all 23 years both countries report, Somalia has been ahead every year.
Heavily indebted poor countries (HIPC) ranks 4th and Somalia ranks 2nd of 47 groups.
Somalia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Heavily indebted poor countries (HIPC) | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 27.0% | 70.0% | 43.0% | Somalia |
| 2010s | 21.2% | 62.6% | 41.4% | Somalia |
| 2020s | 22.7% | 52.5% | 29.9% | Somalia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher prevalence of undernourishment, Heavily indebted poor countries (HIPC) or Somalia?
- Somalia, at 53.2% against 23.0% in Heavily indebted poor countries (HIPC) as of 2023.
- What is the difference in prevalence of undernourishment between Heavily indebted poor countries (HIPC) and Somalia?
- 30.2%, with Somalia ahead.
- How many years of comparable data are there for Heavily indebted poor countries (HIPC) and Somalia?
- 23 years are reported by both, from 2001 to 2023.
- How do Heavily indebted poor countries (HIPC) and Somalia rank globally for prevalence of undernourishment?
- Heavily indebted poor countries (HIPC) ranks 4th and Somalia ranks 2nd of 47 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (FAO), published as Prevalence of undernourishment (% of population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Prevalence of undernourishment is the percentage of the population whose habitual food consumption is insufficient to provide the dietary energy levels that are required to maintain a normal active and healthy life. Data showing as 2.5 may signify a prevalence of undernourishment below 2.5%.