East Asia & Pacific vs East Timor: Prevalence of undernourishment (% of population)
East Asia & Pacific
3.5%
in 2024
East Timor
16.9%
in 2024
East Asia & Pacific rank
37th
East Timor rank
36th
Prevalence of undernourishment (% of population) over time
- East Asia & Pacific
- East Timor
How they compare
East Timor currently reports 16.9% against 3.5% in East Asia & Pacific, a difference of 13.4%.
That makes East Timor's figure about 4.8 times East Asia & Pacific's.
Across all 24 years both countries report, East Timor has been ahead every year.
East Asia & Pacific ranks 37th and East Timor ranks 36th of 47 groups.
East Timor has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | East Asia & Pacific | East Timor | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 9.3% | 31.2% | 21.9% | East Timor |
| 2010s | 4.6% | 13.8% | 9.1% | East Timor |
| 2020s | 3.5% | 16.1% | 12.6% | East Timor |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher prevalence of undernourishment, East Asia & Pacific or East Timor?
- East Timor, at 16.9% against 3.5% in East Asia & Pacific as of 2024.
- What is the difference in prevalence of undernourishment between East Asia & Pacific and East Timor?
- 13.4%, with East Timor ahead.
- How many years of comparable data are there for East Asia & Pacific and East Timor?
- 24 years are reported by both, from 2001 to 2024.
- How do East Asia & Pacific and East Timor rank globally for prevalence of undernourishment?
- East Asia & Pacific ranks 37th and East Timor ranks 36th of 47 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (FAO), published as Prevalence of undernourishment (% of population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Prevalence of undernourishment is the percentage of the population whose habitual food consumption is insufficient to provide the dietary energy levels that are required to maintain a normal active and healthy life. Data showing as 2.5 may signify a prevalence of undernourishment below 2.5%.