Chad vs Democratic Republic of Congo: Prevalence of undernourishment (% of population)
Prevalence of undernourishment (% of population) over time
- Chad
- Democratic Republic of Congo
How they compare
Democratic Republic of Congo currently reports 39.5% against 33.6% in Chad, a difference of 5.9%.
That makes Democratic Republic of Congo's figure about 1.2 times Chad's.
The two have swapped places 1 time across 24 shared years of data; in 2001 it was Chad ahead.
Chad ranks 10th and Democratic Republic of Congo ranks 7th of 171 countries.
Across the 3 decades both report, Chad averaged higher in 1 and Democratic Republic of Congo in 2.
Head to head by decade
| Decade | Chad | Democratic Republic of Congo | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 29.9% | 27.5% | 2.4% | Chad |
| 2010s | 25.7% | 32.6% | 6.8% | Democratic Republic of Congo |
| 2020s | 31.3% | 37.2% | 5.8% | Democratic Republic of Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher prevalence of undernourishment, Chad or Democratic Republic of Congo?
- Democratic Republic of Congo, at 39.5% against 33.6% in Chad as of 2024.
- What is the difference in prevalence of undernourishment between Chad and Democratic Republic of Congo?
- 5.9%, with Democratic Republic of Congo ahead.
- How many years of comparable data are there for Chad and Democratic Republic of Congo?
- 24 years are reported by both, from 2001 to 2024.
- How do Chad and Democratic Republic of Congo rank globally for prevalence of undernourishment?
- Chad ranks 10th and Democratic Republic of Congo ranks 7th of 171 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (FAO), published as Prevalence of undernourishment (% of population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Prevalence of undernourishment is the percentage of the population whose habitual food consumption is insufficient to provide the dietary energy levels that are required to maintain a normal active and healthy life. Data showing as 2.5 may signify a prevalence of undernourishment below 2.5%.