Caribbean Small States vs Zimbabwe: Prevalence of undernourishment (% of population)
Caribbean Small States
7.6%
in 2024
Zimbabwe
18.4%
in 2024
Caribbean Small States rank
28th
Zimbabwe rank
31st
Prevalence of undernourishment (% of population) over time
- Caribbean Small States
- Zimbabwe
How they compare
Zimbabwe currently reports 18.4% against 7.6% in Caribbean Small States, a difference of 10.8%.
That makes Zimbabwe's figure about 2.4 times Caribbean Small States's.
Across all 24 years both countries report, Zimbabwe has been ahead every year.
Caribbean Small States ranks 28th and Zimbabwe ranks 31st of 47 groups.
Zimbabwe has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Caribbean Small States | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 8.4% | 29.8% | 21.4% | Zimbabwe |
| 2010s | 6.3% | 31.4% | 25.2% | Zimbabwe |
| 2020s | 7.4% | 23.0% | 15.6% | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher prevalence of undernourishment, Caribbean Small States or Zimbabwe?
- Zimbabwe, at 18.4% against 7.6% in Caribbean Small States as of 2024.
- What is the difference in prevalence of undernourishment between Caribbean Small States and Zimbabwe?
- 10.8%, with Zimbabwe ahead.
- How many years of comparable data are there for Caribbean Small States and Zimbabwe?
- 24 years are reported by both, from 2001 to 2024.
- How do Caribbean Small States and Zimbabwe rank globally for prevalence of undernourishment?
- Caribbean Small States ranks 28th and Zimbabwe ranks 31st of 47 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (FAO), published as Prevalence of undernourishment (% of population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Prevalence of undernourishment is the percentage of the population whose habitual food consumption is insufficient to provide the dietary energy levels that are required to maintain a normal active and healthy life. Data showing as 2.5 may signify a prevalence of undernourishment below 2.5%.