Ukraine vs Palestine, State of: People using safely managed drinking water services, rural
People using safely managed drinking water services, rural over time
- Ukraine
- Palestine, State of
How they compare
Ukraine currently reports 86.9% against 76.4% in Palestine, State of, a difference of 10.5%.
That makes Ukraine's figure about 1.1 times Palestine, State of's.
The two have swapped places 1 time across 25 shared years of data; in 2000 it was Palestine, State of ahead.
Ukraine ranks 13th and Palestine, State of ranks 15th of 85 countries.
Across the 3 decades both report, Ukraine averaged higher in 2 and Palestine, State of in 1.
Head to head by decade
| Decade | Ukraine | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 27.3% | 70.6% | 43.3% | Palestine, State of |
| 2010s | 85.9% | 75.4% | 10.5% | Ukraine |
| 2020s | 87.4% | 76.4% | 11.0% | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher people using safely managed drinking water services, rural, Ukraine or Palestine, State of?
- Ukraine, at 86.9% against 76.4% in Palestine, State of as of 2024.
- What is the difference in people using safely managed drinking water services, rural between Ukraine and Palestine, State of?
- 10.5%, with Ukraine ahead.
- How many years of comparable data are there for Ukraine and Palestine, State of?
- 25 years are reported by both, from 2000 to 2024.
- How do Ukraine and Palestine, State of rank globally for people using safely managed drinking water services, rural?
- Ukraine ranks 13th and Palestine, State of ranks 15th of 85 countries.
- Where does this data come from?
- WHO/UNICEF Joint Monitoring Programme (JMP) for Water Supply, Sanitation and Hygiene, World Health Organization (WHO), published as People using safely managed drinking water services, rural (% of rural population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The percentage of people using drinking water from an improved source that is accessible on premises, available when needed and free from fecal and priority chemical contamination. Improved water sources include piped water, boreholes or tubewells, protected dug wells, protected springs, and packaged or delivered water.