Peru vs Tanzania, United Republic of: People using safely managed drinking water services, rural
Peru
23.6%
in 2024
Tanzania, United Republic of
22.8%
in 2024
Peru rank
57th
Tanzania, United Republic of rank
59th
People using safely managed drinking water services, rural over time
- Peru
- Tanzania, United Republic of
How they compare
Peru currently reports 23.6% against 22.8% in Tanzania, United Republic of, a difference of 0.8%.
Across all 25 years both countries report, Peru has been ahead every year.
Peru ranks 57th and Tanzania, United Republic of ranks 59th of 85 countries.
Peru has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Peru | Tanzania, United Republic of | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 15.8% | 0.7% | 15.1% | Peru |
| 2010s | 19.8% | 11.2% | 8.6% | Peru |
| 2020s | 22.8% | 21.6% | 1.2% | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher people using safely managed drinking water services, rural, Peru or Tanzania, United Republic of?
- Peru, at 23.6% against 22.8% in Tanzania, United Republic of as of 2024.
- What is the difference in people using safely managed drinking water services, rural between Peru and Tanzania, United Republic of?
- 0.8%, with Peru ahead.
- How many years of comparable data are there for Peru and Tanzania, United Republic of?
- 25 years are reported by both, from 2000 to 2024.
- How do Peru and Tanzania, United Republic of rank globally for people using safely managed drinking water services, rural?
- Peru ranks 57th and Tanzania, United Republic of ranks 59th of 85 countries.
- Where does this data come from?
- WHO/UNICEF Joint Monitoring Programme (JMP) for Water Supply, Sanitation and Hygiene, World Health Organization (WHO), published as People using safely managed drinking water services, rural (% of rural population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The percentage of people using drinking water from an improved source that is accessible on premises, available when needed and free from fecal and priority chemical contamination. Improved water sources include piped water, boreholes or tubewells, protected dug wells, protected springs, and packaged or delivered water.