Afghanistan vs Fiji: People using safely managed drinking water services, rural
Afghanistan
28.4%
in 2024
Fiji
27.0%
in 2024
Afghanistan rank
51st
Fiji rank
52nd
People using safely managed drinking water services, rural over time
- Afghanistan
- Fiji
How they compare
Afghanistan currently reports 28.4% against 27.0% in Fiji, a difference of 1.4%.
That makes Afghanistan's figure about 1.1 times Fiji's.
The two have swapped places 1 time across 25 shared years of data; in 2000 it was Fiji ahead.
Afghanistan ranks 51st and Fiji ranks 52nd of 85 countries.
Fiji has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Afghanistan | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 11.6% | 27.1% | 15.5% | Fiji |
| 2010s | 20.3% | 27.1% | 6.8% | Fiji |
| 2020s | 26.7% | 27.0% | 0.3% | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher people using safely managed drinking water services, rural, Afghanistan or Fiji?
- Afghanistan, at 28.4% against 27.0% in Fiji as of 2024.
- What is the difference in people using safely managed drinking water services, rural between Afghanistan and Fiji?
- 1.4%, with Afghanistan ahead.
- How many years of comparable data are there for Afghanistan and Fiji?
- 25 years are reported by both, from 2000 to 2024.
- How do Afghanistan and Fiji rank globally for people using safely managed drinking water services, rural?
- Afghanistan ranks 51st and Fiji ranks 52nd of 85 countries.
- Where does this data come from?
- WHO/UNICEF Joint Monitoring Programme (JMP) for Water Supply, Sanitation and Hygiene, World Health Organization (WHO), published as People using safely managed drinking water services, rural (% of rural population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The percentage of people using drinking water from an improved source that is accessible on premises, available when needed and free from fecal and priority chemical contamination. Improved water sources include piped water, boreholes or tubewells, protected dug wells, protected springs, and packaged or delivered water.