Northern Mariana Islands vs Uzbekistan: People using safely managed drinking water services
People using safely managed drinking water services over time
- Northern Mariana Islands
- Uzbekistan
How they compare
Uzbekistan currently reports 81.9% against 81.5% in Northern Mariana Islands, a difference of 0.4%.
The two have swapped places 1 time across 25 shared years of data; in 2000 it was Northern Mariana Islands ahead.
Northern Mariana Islands ranks 74th and Uzbekistan ranks 73rd of 151 countries.
Northern Mariana Islands has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Northern Mariana Islands | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 80.2% | 59.7% | 20.5% | Northern Mariana Islands |
| 2010s | 81.1% | 71.8% | 9.3% | Northern Mariana Islands |
| 2020s | 81.5% | 79.9% | 1.6% | Northern Mariana Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher people using safely managed drinking water services, Northern Mariana Islands or Uzbekistan?
- Uzbekistan, at 81.9% against 81.5% in Northern Mariana Islands as of 2024.
- What is the difference in people using safely managed drinking water services between Northern Mariana Islands and Uzbekistan?
- 0.4%, with Uzbekistan ahead.
- How many years of comparable data are there for Northern Mariana Islands and Uzbekistan?
- 25 years are reported by both, from 2000 to 2024.
- How do Northern Mariana Islands and Uzbekistan rank globally for people using safely managed drinking water services?
- Northern Mariana Islands ranks 74th and Uzbekistan ranks 73rd of 151 countries.
- Where does this data come from?
- WHO/UNICEF Joint Monitoring Programme (JMP) for Water Supply, Sanitation and Hygiene, World Health Organization (WHO), published as People using safely managed drinking water services (% of population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The percentage of people using drinking water from an improved source that is accessible on premises, available when needed and free from fecal and priority chemical contamination. Improved water sources include piped water, boreholes or tubewells, protected dug wells, protected springs, and packaged or delivered water.