East Asia & Pacific vs Isle of Man: People using safely managed drinking water services
People using safely managed drinking water services over time
- East Asia & Pacific
- Isle of Man
How they compare
Isle of Man currently reports 99.9% against 75.2% in East Asia & Pacific, a difference of 24.7%.
That makes Isle of Man's figure about 1.3 times East Asia & Pacific's.
Across all 16 years both countries report, Isle of Man has been ahead every year.
East Asia & Pacific ranks 13th and Isle of Man ranks 15th of 28 groups.
Isle of Man has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | East Asia & Pacific | Isle of Man | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 74.1% | 96.7% | 22.6% | Isle of Man |
| 2010s | 71.1% | 97.4% | 26.3% | Isle of Man |
| 2020s | 70.8% | 99.6% | 28.8% | Isle of Man |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher people using safely managed drinking water services, East Asia & Pacific or Isle of Man?
- Isle of Man, at 99.9% against 75.2% in East Asia & Pacific as of 2024.
- What is the difference in people using safely managed drinking water services between East Asia & Pacific and Isle of Man?
- 24.7%, with Isle of Man ahead.
- How many years of comparable data are there for East Asia & Pacific and Isle of Man?
- 16 years are reported by both, from 2009 to 2024.
- How do East Asia & Pacific and Isle of Man rank globally for people using safely managed drinking water services?
- East Asia & Pacific ranks 13th and Isle of Man ranks 15th of 28 groups.
- Where does this data come from?
- WHO/UNICEF Joint Monitoring Programme (JMP) for Water Supply, Sanitation and Hygiene, World Health Organization (WHO), published as People using safely managed drinking water services (% of population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The percentage of people using drinking water from an improved source that is accessible on premises, available when needed and free from fecal and priority chemical contamination. Improved water sources include piped water, boreholes or tubewells, protected dug wells, protected springs, and packaged or delivered water.