IDA & IBRD total vs India: Number of people who are undernourished
IDA & IBRD total
616.00 million
in 2023
India
172.10 million
in 2023
IDA & IBRD total rank
2nd
India rank
1st
Number of people who are undernourished over time
- IDA & IBRD total
- India
How they compare
IDA & IBRD total currently reports 616.00 million against 172.10 million in India, a difference of 443.90 million.
That makes IDA & IBRD total's figure about 3.6 times India's.
Across all 23 years both countries report, IDA & IBRD total has been ahead every year.
IDA & IBRD total ranks 2nd and India ranks 1st of 42 groups.
IDA & IBRD total has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | IDA & IBRD total | India | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 709.61 million | 214.19 million | 495.42 million | IDA & IBRD total |
| 2010s | 520.58 million | 163.21 million | 357.37 million | IDA & IBRD total |
| 2020s | 621.42 million | 188.60 million | 432.82 million | IDA & IBRD total |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher number of people who are undernourished, IDA & IBRD total or India?
- IDA & IBRD total, at 616.00 million against 172.10 million in India as of 2023.
- What is the difference in number of people who are undernourished between IDA & IBRD total and India?
- 443.90 million, with IDA & IBRD total ahead.
- How many years of comparable data are there for IDA & IBRD total and India?
- 23 years are reported by both, from 2001 to 2023.
- How do IDA & IBRD total and India rank globally for number of people who are undernourished?
- IDA & IBRD total ranks 2nd and India ranks 1st of 42 groups.
- Where does this data come from?
- Food and Agriculture Organization (http://www.fao.org/faostat/en/#home), published as Number of people who are undernourished. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Number of people who are undernourished shows the number of people whose habitual food consumption is insufficient to provide the dietary energy levels that are required to maintain a normal active and healthy life.