Eswatini vs Trinidad and Tobago: Number of people who are undernourished
Eswatini
200,000
in 2023
Trinidad and Tobago
200,000
in 2023
Eswatini rank
93rd
Trinidad and Tobago rank
93rd
Number of people who are undernourished over time
- Eswatini
- Trinidad and Tobago
How they compare
Eswatini currently reports 200,000 against 200,000 in Trinidad and Tobago, a difference of 0.
The two have swapped places 2 times across 23 shared years of data; in 2001 it was Trinidad and Tobago ahead.
Eswatini ranks 93rd and Trinidad and Tobago ranks 93rd of 130 countries.
Across the 3 decades both report, Eswatini averaged higher in 2 and Trinidad and Tobago in 1.
Head to head by decade
| Decade | Eswatini | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 155,556 | 133,333 | 22,222 | Eswatini |
| 2010s | 210,000 | 100,000 | 110,000 | Eswatini |
| 2020s | 150,000 | 200,000 | 50,000 | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher number of people who are undernourished, Eswatini or Trinidad and Tobago?
- Eswatini, at 200,000 against 200,000 in Trinidad and Tobago as of 2023.
- What is the difference in number of people who are undernourished between Eswatini and Trinidad and Tobago?
- 0, with Eswatini ahead.
- How many years of comparable data are there for Eswatini and Trinidad and Tobago?
- 23 years are reported by both, from 2001 to 2023.
- How do Eswatini and Trinidad and Tobago rank globally for number of people who are undernourished?
- Eswatini ranks 93rd and Trinidad and Tobago ranks 93rd of 130 countries.
- Where does this data come from?
- Food and Agriculture Organization (http://www.fao.org/faostat/en/#home), published as Number of people who are undernourished. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Number of people who are undernourished shows the number of people whose habitual food consumption is insufficient to provide the dietary energy levels that are required to maintain a normal active and healthy life.