Dominican Republic vs Tunisia: Number of people who are undernourished
Dominican Republic
400,000
in 2023
Tunisia
400,000
in 2023
Dominican Republic rank
80th
Tunisia rank
80th
Number of people who are undernourished over time
- Dominican Republic
- Tunisia
How they compare
Dominican Republic currently reports 400,000 against 400,000 in Tunisia, a difference of 0.
The two have swapped places 1 time across 21 shared years of data; in 2001 it was Dominican Republic ahead.
Dominican Republic ranks 80th and Tunisia ranks 80th of 130 countries.
Dominican Republic has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Dominican Republic | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1.78 million | 400,000 | 1.38 million | Dominican Republic |
| 2010s | 912,500 | 337,500 | 575,000 | Dominican Republic |
| 2020s | 550,000 | 375,000 | 175,000 | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher number of people who are undernourished, Dominican Republic or Tunisia?
- Dominican Republic, at 400,000 against 400,000 in Tunisia as of 2023.
- What is the difference in number of people who are undernourished between Dominican Republic and Tunisia?
- 0, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Tunisia?
- 21 years are reported by both, from 2001 to 2023.
- How do Dominican Republic and Tunisia rank globally for number of people who are undernourished?
- Dominican Republic ranks 80th and Tunisia ranks 80th of 130 countries.
- Where does this data come from?
- Food and Agriculture Organization (http://www.fao.org/faostat/en/#home), published as Number of people who are undernourished. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Number of people who are undernourished shows the number of people whose habitual food consumption is insufficient to provide the dietary energy levels that are required to maintain a normal active and healthy life.