Hungary vs Italy: Mean fasting blood glucose (mmol/l)
Hungary
5.3
in 2009
Italy
5.3
in 2009
Hungary rank
95th
Italy rank
95th
Mean fasting blood glucose (mmol/l) over time
- Hungary
- Italy
How they compare
Hungary currently reports 5.3 against 5.3 in Italy, a difference of 0.
The two have swapped places 2 times across 30 shared years of data; in 1980 it was Italy ahead.
Hungary ranks 95th and Italy ranks 95th of 179 countries.
Across the 3 decades both report, Hungary averaged higher in 2 and Italy in 1.
Head to head by decade
| Decade | Hungary | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 5.2 | 5.24 | 0.04 | Italy |
| 1990s | 5.3 | 5.2 | 0.1 | Hungary |
| 2000s | 5.3 | 5.24 | 0.06 | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher mean fasting blood glucose (mmol/l), Hungary or Italy?
- Hungary, at 5.3 against 5.3 in Italy as of 2009.
- What is the difference in mean fasting blood glucose (mmol/l) between Hungary and Italy?
- 0, with Hungary ahead.
- How many years of comparable data are there for Hungary and Italy?
- 30 years are reported by both, from 1980 to 2009.
- How do Hungary and Italy rank globally for mean fasting blood glucose (mmol/l)?
- Hungary ranks 95th and Italy ranks 95th of 179 countries.
- Where does this data come from?
- World Health Organization, Global Health Observatory, published as Mean fasting blood glucose (mmol/l) (crude estimate). Statizoid refreshes it automatically from the source and publishes the full history for both places.