Cameroon vs Ghana: Cause of death, by communicable diseases and maternal, prenatal and
Cause of death, by communicable diseases and maternal, prenatal and over time
- Cameroon
- Ghana
How they compare
Ghana currently reports 39.2% against 39.0% in Cameroon, a difference of 0.2%.
The two have swapped places 3 times across 6 shared years of data; in 2000 it was Cameroon ahead.
Cameroon ranks 32nd and Ghana ranks 31st of 185 countries.
Across the 3 decades both report, Cameroon averaged higher in 1 and Ghana in 2.
Head to head by decade
| Decade | Cameroon | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 56.4% | 51.1% | 5.3% | Cameroon |
| 2010s | 42.6% | 43.6% | 1.0% | Ghana |
| 2020s | 38.4% | 39.9% | 1.6% | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cause of death, by communicable diseases and maternal, prenatal and, Cameroon or Ghana?
- Ghana, at 39.2% against 39.0% in Cameroon as of 2021.
- What is the difference in cause of death, by communicable diseases and maternal, prenatal and between Cameroon and Ghana?
- 0.2%, with Ghana ahead.
- How many years of comparable data are there for Cameroon and Ghana?
- 6 years are reported by both, from 2000 to 2021.
- How do Cameroon and Ghana rank globally for cause of death, by communicable diseases and maternal, prenatal and?
- Cameroon ranks 32nd and Ghana ranks 31st of 185 countries.
- Where does this data come from?
- Global Health Estimates, World Health Organization (WHO), published as Cause of death, by communicable diseases and maternal, prenatal and nutrition conditions, ages 15-59, male (% of total male deaths ages 15-59). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Number of male deaths ages 15-59 due to communicable diseases and maternal, prenatal and nutrition conditions divided by number of all male deaths ages 15-59, expressed by percentage. Communicable diseases and maternal, prenatal and nutrition conditions included infectious and parasitic diseases, respiratory infections, and nutritional deficiencies such as underweight and stunting.