Algeria vs Bhutan: Cause of death, by communicable diseases and maternal, prenatal and
Cause of death, by communicable diseases and maternal, prenatal and over time
- Algeria
- Bhutan
How they compare
Bhutan currently reports 15.5% against 15.0% in Algeria, a difference of 0.5%.
The two have swapped places 2 times across 6 shared years of data; in 2000 it was Bhutan ahead.
Algeria ranks 138th and Bhutan ranks 137th of 185 countries.
Across the 3 decades both report, Algeria averaged higher in 1 and Bhutan in 2.
Head to head by decade
| Decade | Algeria | Bhutan | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 5.2% | 15.6% | 10.4% | Bhutan |
| 2010s | 5.3% | 14.6% | 9.3% | Bhutan |
| 2020s | 25.7% | 14.6% | 11.1% | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cause of death, by communicable diseases and maternal, prenatal and, Algeria or Bhutan?
- Bhutan, at 15.5% against 15.0% in Algeria as of 2021.
- What is the difference in cause of death, by communicable diseases and maternal, prenatal and between Algeria and Bhutan?
- 0.5%, with Bhutan ahead.
- How many years of comparable data are there for Algeria and Bhutan?
- 6 years are reported by both, from 2000 to 2021.
- How do Algeria and Bhutan rank globally for cause of death, by communicable diseases and maternal, prenatal and?
- Algeria ranks 138th and Bhutan ranks 137th of 185 countries.
- Where does this data come from?
- Global Health Estimates, World Health Organization (WHO), published as Cause of death, by communicable diseases and maternal, prenatal and nutrition conditions, ages 15-59, male (% of total male deaths ages 15-59). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Number of male deaths ages 15-59 due to communicable diseases and maternal, prenatal and nutrition conditions divided by number of all male deaths ages 15-59, expressed by percentage. Communicable diseases and maternal, prenatal and nutrition conditions included infectious and parasitic diseases, respiratory infections, and nutritional deficiencies such as underweight and stunting.