Finland vs Japan: Cause of death, by communicable diseases and maternal, prenatal and
Cause of death, by communicable diseases and maternal, prenatal and over time
- Finland
- Japan
How they compare
Japan currently reports 3.2% against 3.0% in Finland, a difference of 0.2%.
That makes Japan's figure about 1.1 times Finland's.
Across all 6 years both countries report, Japan has been ahead every year.
Finland ranks 181st and Japan ranks 180th of 185 countries.
Japan has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Finland | Japan | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2.9% | 3.9% | 1.0% | Japan |
| 2010s | 1.9% | 3.4% | 1.5% | Japan |
| 2020s | 2.3% | 2.9% | 0.7% | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cause of death, by communicable diseases and maternal, prenatal and, Finland or Japan?
- Japan, at 3.2% against 3.0% in Finland as of 2021.
- What is the difference in cause of death, by communicable diseases and maternal, prenatal and between Finland and Japan?
- 0.2%, with Japan ahead.
- How many years of comparable data are there for Finland and Japan?
- 6 years are reported by both, from 2000 to 2021.
- How do Finland and Japan rank globally for cause of death, by communicable diseases and maternal, prenatal and?
- Finland ranks 181st and Japan ranks 180th of 185 countries.
- Where does this data come from?
- Global Health Estimates, World Health Organization (WHO), published as Cause of death, by communicable diseases and maternal, prenatal and nutrition conditions, ages 15-59, female (% of total female deaths ages 15-59). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Number of female deaths ages 15-59 due to communicable diseases and maternal, prenatal and nutrition conditions divided by number of all female deaths ages 15-59, expressed by percentage. Communicable diseases and maternal, prenatal and nutrition conditions included infectious and parasitic diseases, respiratory infections, and nutritional deficiencies such as underweight and stunting.