Iceland vs Malta: Cause of death, by communicable diseases and maternal, prenatal and
Iceland
0.0%
in 2021
Malta
0.0%
in 2021
Iceland rank
181st
Malta rank
181st
Cause of death, by communicable diseases and maternal, prenatal and over time
- Iceland
- Malta
How they compare
Iceland currently reports 0.0% against 0.0% in Malta, a difference of 0.0%.
Across all 6 years both countries report, Malta has been ahead every year.
Iceland ranks 181st and Malta ranks 181st of 185 countries.
Malta has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Iceland | Malta | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 17.0% | 26.3% | 9.3% | Malta |
| 2010s | 0.0% | 1.7% | 1.7% | Malta |
| 2020s | 0.0% | 4.7% | 4.7% | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cause of death, by communicable diseases and maternal, prenatal and, Iceland or Malta?
- Iceland, at 0.0% against 0.0% in Malta as of 2021.
- What is the difference in cause of death, by communicable diseases and maternal, prenatal and between Iceland and Malta?
- 0.0%, with Iceland ahead.
- How many years of comparable data are there for Iceland and Malta?
- 6 years are reported by both, from 2000 to 2021.
- How do Iceland and Malta rank globally for cause of death, by communicable diseases and maternal, prenatal and?
- Iceland ranks 181st and Malta ranks 181st of 185 countries.
- Where does this data come from?
- Global Health Estimates, World Health Organization (WHO), published as Cause of death, by communicable diseases and maternal, prenatal and nutrition conditions, ages 5-14 (% of total deaths ages 5-14). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Number of deaths ages 5-14 due to communicable diseases and maternal, prenatal and nutrition conditions divided by number of all deaths ages 5-14, expressed by percentage. Communicable diseases and maternal, prenatal and nutrition conditions included infectious and parasitic diseases, respiratory infections, and nutritional deficiencies such as underweight and stunting.