Guinea vs IDA blend: Cause of death, by communicable diseases and maternal, prenatal and
Cause of death, by communicable diseases and maternal, prenatal and over time
- Guinea
- IDA blend
How they compare
Guinea currently reports 58.6% against 49.1% in IDA blend, a difference of 9.5%.
That makes Guinea's figure about 1.2 times IDA blend's.
Across all 6 years both countries report, Guinea has been ahead every year.
Guinea ranks 11th and IDA blend ranks 9th of 185 countries.
Guinea has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Guinea | IDA blend | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 71.9% | 63.9% | 8.0% | Guinea |
| 2010s | 61.5% | 52.8% | 8.7% | Guinea |
| 2020s | 59.7% | 49.2% | 10.4% | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cause of death, by communicable diseases and maternal, prenatal and, Guinea or IDA blend?
- Guinea, at 58.6% against 49.1% in IDA blend as of 2021.
- What is the difference in cause of death, by communicable diseases and maternal, prenatal and between Guinea and IDA blend?
- 9.5%, with Guinea ahead.
- How many years of comparable data are there for Guinea and IDA blend?
- 6 years are reported by both, from 2000 to 2021.
- How do Guinea and IDA blend rank globally for cause of death, by communicable diseases and maternal, prenatal and?
- Guinea ranks 11th and IDA blend ranks 9th of 185 countries.
- Where does this data come from?
- Global Health Estimates, World Health Organization (WHO), published as Cause of death, by communicable diseases and maternal, prenatal and nutrition conditions, male (% of total male deaths). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Number of male deaths due to communicable diseases and maternal, prenatal and nutrition conditions divided by number of all male deaths, expressed by percentage. Communicable diseases and maternal, prenatal and nutrition conditions included infectious and parasitic diseases, respiratory infections, and nutritional deficiencies such as underweight and stunting.