Ethiopia vs Guyana: Cause of death, by communicable diseases and maternal, prenatal and
Cause of death, by communicable diseases and maternal, prenatal and over time
- Ethiopia
- Guyana
How they compare
Ethiopia currently reports 48.9% against 45.1% in Guyana, a difference of 3.8%.
That makes Ethiopia's figure about 1.1 times Guyana's.
Across all 6 years both countries report, Ethiopia has been ahead every year.
Ethiopia ranks 38th and Guyana ranks 40th of 185 countries.
Ethiopia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Ethiopia | Guyana | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 68.2% | 28.4% | 39.9% | Ethiopia |
| 2010s | 56.1% | 20.0% | 36.1% | Ethiopia |
| 2020s | 48.3% | 34.7% | 13.6% | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cause of death, by communicable diseases and maternal, prenatal and, Ethiopia or Guyana?
- Ethiopia, at 48.9% against 45.1% in Guyana as of 2021.
- What is the difference in cause of death, by communicable diseases and maternal, prenatal and between Ethiopia and Guyana?
- 3.8%, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Guyana?
- 6 years are reported by both, from 2000 to 2021.
- How do Ethiopia and Guyana rank globally for cause of death, by communicable diseases and maternal, prenatal and?
- Ethiopia ranks 38th and Guyana ranks 40th of 185 countries.
- Where does this data come from?
- Global Health Estimates, World Health Organization (WHO), published as Cause of death, by communicable diseases and maternal, prenatal and nutrition conditions, male (% of total male deaths). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Number of male deaths due to communicable diseases and maternal, prenatal and nutrition conditions divided by number of all male deaths, expressed by percentage. Communicable diseases and maternal, prenatal and nutrition conditions included infectious and parasitic diseases, respiratory infections, and nutritional deficiencies such as underweight and stunting.