Kenya vs Malawi: Cause of death, by communicable diseases and maternal, prenatal and
Cause of death, by communicable diseases and maternal, prenatal and over time
- Kenya
- Malawi
How they compare
Kenya currently reports 52.4% against 49.5% in Malawi, a difference of 2.9%.
That makes Kenya's figure about 1.1 times Malawi's.
The two have swapped places 4 times across 6 shared years of data; in 2000 it was Kenya ahead.
Kenya ranks 13th and Malawi ranks 16th of 185 countries.
Across the 3 decades both report, Kenya averaged higher in 2 and Malawi in 1.
Head to head by decade
| Decade | Kenya | Malawi | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 83.1% | 80.9% | 2.2% | Kenya |
| 2010s | 57.4% | 57.9% | 0.5% | Malawi |
| 2020s | 50.5% | 49.1% | 1.4% | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cause of death, by communicable diseases and maternal, prenatal and, Kenya or Malawi?
- Kenya, at 52.4% against 49.5% in Malawi as of 2021.
- What is the difference in cause of death, by communicable diseases and maternal, prenatal and between Kenya and Malawi?
- 2.9%, with Kenya ahead.
- How many years of comparable data are there for Kenya and Malawi?
- 6 years are reported by both, from 2000 to 2021.
- How do Kenya and Malawi rank globally for cause of death, by communicable diseases and maternal, prenatal and?
- Kenya ranks 13th and Malawi ranks 16th of 185 countries.
- Where does this data come from?
- Global Health Estimates, World Health Organization (WHO), published as Cause of death, by communicable diseases and maternal, prenatal and nutrition conditions, ages 15-59 (% of total deaths ages 15-59). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Number of deaths ages 15-59 due to communicable diseases and maternal, prenatal and nutrition conditions divided by number of all deaths ages 15-59, expressed by percentage. Communicable diseases and maternal, prenatal and nutrition conditions included infectious and parasitic diseases, respiratory infections, and nutritional deficiencies such as underweight and stunting.