Hungary vs Libya: Cause of death, by communicable diseases and maternal, prenatal and
Cause of death, by communicable diseases and maternal, prenatal and over time
- Hungary
- Libya
How they compare
Hungary currently reports 21.9% against 20.7% in Libya, a difference of 1.2%.
That makes Hungary's figure about 1.1 times Libya's.
The two have swapped places 1 time across 6 shared years of data; in 2000 it was Libya ahead.
Hungary ranks 112th and Libya ranks 115th of 185 countries.
Libya has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Hungary | Libya | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1.7% | 6.7% | 5.0% | Libya |
| 2010s | 2.0% | 6.3% | 4.3% | Libya |
| 2020s | 14.3% | 17.3% | 3.0% | Libya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cause of death, by communicable diseases and maternal, prenatal and, Hungary or Libya?
- Hungary, at 21.9% against 20.7% in Libya as of 2021.
- What is the difference in cause of death, by communicable diseases and maternal, prenatal and between Hungary and Libya?
- 1.2%, with Hungary ahead.
- How many years of comparable data are there for Hungary and Libya?
- 6 years are reported by both, from 2000 to 2021.
- How do Hungary and Libya rank globally for cause of death, by communicable diseases and maternal, prenatal and?
- Hungary ranks 112th and Libya ranks 115th of 185 countries.
- Where does this data come from?
- Global Health Estimates, World Health Organization (WHO), published as Cause of death, by communicable diseases and maternal, prenatal and nutrition conditions, ages 15-59 (% of total deaths ages 15-59). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Number of deaths ages 15-59 due to communicable diseases and maternal, prenatal and nutrition conditions divided by number of all deaths ages 15-59, expressed by percentage. Communicable diseases and maternal, prenatal and nutrition conditions included infectious and parasitic diseases, respiratory infections, and nutritional deficiencies such as underweight and stunting.