Austria vs Tonga: Cause of death, by communicable diseases and maternal, prenatal and
Cause of death, by communicable diseases and maternal, prenatal and over time
- Austria
- Tonga
How they compare
Austria currently reports 7.9% against 7.4% in Tonga, a difference of 0.5%.
That makes Austria's figure about 1.1 times Tonga's.
The two have swapped places 1 time across 6 shared years of data; in 2000 it was Tonga ahead.
Austria ranks 165th and Tonga ranks 167th of 185 countries.
Tonga has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Austria | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2.2% | 10.1% | 7.8% | Tonga |
| 2010s | 2.3% | 8.3% | 6.1% | Tonga |
| 2020s | 6.3% | 7.5% | 1.2% | Tonga |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cause of death, by communicable diseases and maternal, prenatal and, Austria or Tonga?
- Austria, at 7.9% against 7.4% in Tonga as of 2021.
- What is the difference in cause of death, by communicable diseases and maternal, prenatal and between Austria and Tonga?
- 0.5%, with Austria ahead.
- How many years of comparable data are there for Austria and Tonga?
- 6 years are reported by both, from 2000 to 2021.
- How do Austria and Tonga rank globally for cause of death, by communicable diseases and maternal, prenatal and?
- Austria ranks 165th and Tonga ranks 167th of 185 countries.
- Where does this data come from?
- Global Health Estimates, World Health Organization (WHO), published as Cause of death, by communicable diseases and maternal, prenatal and nutrition conditions, ages 15-59 (% of total deaths ages 15-59). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Number of deaths ages 15-59 due to communicable diseases and maternal, prenatal and nutrition conditions divided by number of all deaths ages 15-59, expressed by percentage. Communicable diseases and maternal, prenatal and nutrition conditions included infectious and parasitic diseases, respiratory infections, and nutritional deficiencies such as underweight and stunting.